Crafting the Perfect Schnitzel


Hey there, Schnitzel enthusiasts and culinary adventurers! If you're anything like us, the mere mention of Schnitzel gets your mouth watering and your taste buds tingling. There's just something magical about that crispy exterior [...]

Crafting the Perfect Schnitzel2024-02-02T07:55:32-06:00

Curry Ketchup Recipe


Curry ketchup is a delectable condiment that seamlessly blends the tangy sweetness of traditional ketchup with the aromatic and flavorful spices of curry. Originating in Germany, this unique sauce has gained popularity worldwide, especially [...]

Curry Ketchup Recipe2023-12-21T14:27:56-06:00

Garlic Soup


Ingredients: 3 ¼ cups (750 ml) light cream 3 ¼ cups (750 ml) chicken or vegetable broth 1 carrots scrubbed, ends trimmed ½ leek 4 tbs chopped fresh garlic ¼ cup (50 gr) tomato paste [...]

Garlic Soup2023-11-14T10:56:27-06:00

Swabian Maultaschen


Schwäbische Maultaschen (Swabian Ravioli) are after Spätzle the second most popular regional specialty in the southwest part of Germany. Maultaschen are similar to the Italian ravioli but are square-shaped or rectangular-shaped and typically larger in [...]

Swabian Maultaschen2020-10-19T22:19:46-05:00

German Potato Salad


First let me tell you that there is no such thing as a “German” potato salad. Now there is my mom’s potato salad, my grandmother’s potato salad, my mother-in-law’s potato salad, [...]

German Potato Salad2020-10-19T22:17:56-05:00

Recipe for Apple Wine


Some time ago I was asked by one of our regular clients if I know how to make MOST. Now to clarify – “Most” is the German word for Apple Wine. This used to be [...]

Recipe for Apple Wine2017-11-21T23:28:35-06:00

Red Cabbage Recipe


The red cabbage is a sort of cabbage, also known as purple cabbage, red kraut, or blue kraut after preparation. Its leaves are coloured dark red/purple. […]

Red Cabbage Recipe2020-10-31T17:48:57-06:00

Make your own Sauerkraut


Sauerkraut came to Europe via Asia, where people have been pickling cabbage for thousands of years. Because of its high vitamin C content, it was very useful in preventing scurvy and keeping people healthy throughout [...]

Make your own Sauerkraut2017-11-21T23:40:40-06:00

Swabian Spätzle


Spätzle are largely considered a “Swabian speciality” and are generally associated with the German states of Baden-Württemberg and Bavaria. […]

Swabian Spätzle2020-10-19T22:16:03-05:00

German Beef Rolls


Rindsrouladen is a very popular dish served for a family lunch on Sundays or on a holiday. Served with red cabbage and mashed potatoes it makes a very savory meal enjoyed by young and old. [...]

German Beef Rolls2023-11-07T08:53:12-06:00